We Announce the Analysis of the Extra Virgin Olive Oil Season 2024
Discover the parameters that confirm the quality of our freshly produced extra virgin olive oil.
2024 Harvest Analysis Results
We are pleased to announce the results of the analyses carried out on our extra virgin olive oil from the 2024 season. Thanks to careful processing and rigorous quality controls, we can confirm that our oil meets the highest quality standards at both European and international level.
General Information
- Sample number: 24108384
- Received date: 20/11/2024
- Expiration date: 06/16/2026
- Lot: 111124
- Year of production: 2024
Key Analytical Parameters
The results of the analysis confirm the excellence of our extra virgin olive oil. Here are the most important parameters:
| Parameter | Result | Maximum Allowed Value |
|---|---|---|
| Acidity (Free Fatty Acids) | 0.32% | 0.80% |
| Peroxide Value | 6.4 meq O2/kg | 20 meq O2/kg |
| Total Polyphenols | 381 mg/kg | N/A |
| Total Tocopherols (Vitamin E) | 270 mg/kg | N/A |
Nutritional Values per 100 mL
Our extra virgin olive oil is not only a quality choice, but also a food rich in essential nutrients:
- Energy value: 3404 kJ (828 kcal)
- Total fat: 92 g
- Saturated fat: 15 g (75% RDA)
- Monounsaturated fat: 69 g
- Polyunsaturated fats: 8 g
- Vitamin E: 25 mg (208% RDA)
Compliance and Certifications
The results of the analysis confirm that our extra virgin olive oil complies with the rigorous quality standards established by the European Union and the United States for extra virgin olive oil. In particular:
- Low acidity, an indicator of freshness and product quality.
- Oxidative stability guaranteed by a low peroxide value.
- High content of natural antioxidants such as polyphenols and vitamin E.
Harvest 2024: Quality and Tradition
Every drop of our extra virgin olive oil tells a story of dedication and tradition. From the olive to the bottle, each phase is treated with extreme attention to offer our customers a product that is not only excellent from an analytical point of view, but also with a unique and authentic flavor.
Discover our 2024 extra virgin olive oil and bring the essence of quality to your table.
Certifications and Guaranteed Quality
The extra virgin olive oil of the 2024 season has been certified in accordance with European Union standards, ensuring excellent quality, freshness, and nutritional properties. All analyses were conducted by the Institute for Viticultural, Oenological, and Agro-industrial Development (ISVEA), a leader in food analytical controls.
